New York · Garden vegetables

Pea season in New York

Typically early June to mid-July, with peak mid-June through late June.

Hatched chalk = early and late shoulders; solid = peak.

Long Island starts ahead of upstate.

At a glance

Early

From early June — first pickings, lighter supply, best prices come later.

Peak

mid-June through late June — full stalls, full flavor. This is the stretch to plan around.

Late

Through mid-July — quantity for preserving, and the stalls start dealing.

Season length

about 6 weeks end to end, shoulders included.

U-pick peas in New York

Bring a wide shallow basket and pick with two hands — hold the vine as you pull so it does not tear. The picking window tracks the band above: early trips get clean fields, peak (mid-June through late June) is the sure bet, late season is for quantity.

Farm-to-farm variation is real — up to two weeks either side of the typical window. Plan the trip, then call the farm before you drive.


Chasing the season?

Pea peak moves across the map. After this window, it lands next in:

The whole national sweep · everything in season in New York

Frequently asked questions

When is pea season in New York?

In New York, the pea season typically runs early June to mid-July, with peak availability mid-June through late June. Exact weeks shift a little with each year's weather.

When should I go u-pick peas in New York?

Aim for peak: mid-June through late June. An early trip around early June gets first choice of clean fields; a late one is for stock-the-freezer quantity. Any single farm can run up to two weeks either side of the chart — call before you drive.

How long does pea season last in New York?

about 6 weeks end to end — early June to mid-July. The early and late shoulders are real but lighter; the solid stretch of chalk on the band is the sure bet.