North Dakota · Garden vegetables
Typically mid-May to late June, and again mid-August to late September, with peak early June through mid-June.
Hatched chalk = early and late shoulders; solid = peak.
From mid-May, and again mid-August — first pickings, lighter supply, best prices come later.
early June through mid-June; again early September through mid-September — full stalls, full flavor. This is the stretch to plan around.
Through late September — quantity for preserving, and the stalls start dealing.
about 13 weeks end to end, shoulders included.
Radish peak moves across the map. After this window, it lands next in:
The whole national sweep · everything in season in North Dakota
In North Dakota, the radish season typically runs mid-May to late June, and again mid-August to late September, with peak availability early June through mid-June. Exact weeks shift a little with each year's weather.
Rarely offered u-pick — grab spring and fall bunches at farmers markets and farm stands instead. The best market weeks are early June through mid-June.
about 13 weeks end to end — mid-May to late June, and again mid-August to late September. The early and late shoulders are real but lighter; the solid stretch of chalk on the band is the sure bet.